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Poultry Chicken Scalder - Poultry Processing Equipment

R 9,995.00 Excl. VAT

Scalding your slaughtered birds before placing them in a plucker is very important. This will ensure that the feathers and skin is soft so that the plucker can pick the feathers as easy as possible.

Our Elite Poultry Chicken Scalder holds a constant water temperature to help you achieve that perfect scald.

  • Made of Stainless Steel
  • Accurate Digital Temeperature Control and Display
  • Works with 220V Electricity
  • Scald 3 to 5 Chickens at a time
  • 2000 Watts
  • Size: Length: 33cm x Width:45cm x Height: 63 cm
  • Weight: 19 Kg

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